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Broccoli Soup

Recipe provided by: Recipe America
Recipe Number: 1335
Original recipe yield: 4
Prep Time: 0 min
Cook Time: 0 min

Ingredients:
1 lb. broccoli 1 tsp salt 1 Tbsp flour 1 1/3 cups water 1 2/3 cups evaporated milk 1 Tbsp instant onion flakes 1/4 tsp white pepper 1 tsp sweet basil (optional) 1 chicken bouillon cube

Directions:
(Fresh broccoli should be washed, trimmed, and broken into small pieces.) Place broccoli in medium saucepan; add all other ingredients except evaporated milk. Cover and bring to a boil; simmer until tender (10-15 minutes) Remove some flowerettes and set aside for garnish. Puree or blend remaining broccoli, return to heat, and stir in evaporated milk. Heat to serving temperature.